Labor Day Cocktail Recipes

Celebrate Labor Day with an elevated toast to relaxation and good times. Raise your glass to these enticing cocktail creations that perfectly capture the essence of summer's end! Each of these recipes makes up to twenty cocktails, so none of your guests will go thirsty.

Batched Spicy Daiquiri 

1 Bottle of Twisted Alchemy Cold-Pressed Pineapple Juice

1 Bottle of Twisted Alchemy Cold-Pressed Three Citrus Margarita Mixer

1 750 ml bottle of light rum of choice

1 cup jalapeno infused Twisted Alchemy Rich Simple Syrup

2 cups of water (to mimic the ice that would be added to individual drinks! this is key for flavor)

Topped with a slice of jalapeno

Instructions:

Combine ingredients in a pitcher or bowl for easy pouring. Garnish with sliced jalapeno. Cheers and enjoy!

Batched Bourbon Sour

1 Bottle of Twisted Alchemy Cold-Pressed Lemon Juice

1 cup of Cointreau

2 cups of Twisted Alchemy Rich Demerara Syrup

1 750 ml bottle of bourbon of choice

2 cups of water (to mimic the ice that would be added to individual drinks! this is key for flavor)

Topped with a lemon peel

Instructions:

Combine ingredients in a pitcher or bowl for easy pouring. Garnish with lemon twist. Cheers and enjoy!

Batched Pomegranate Rum Punch

1 Bottle of Twisted Alchemy Cold-Pressed Pomegranate Juice

1 Bottle of Twisted Alchemy Cold-Pressed Persian Lime Sour

1 750 ml bottle of light rum

1 cup of water (to mimic the ice that would be added to individual drinks! this is key for flavor)

Topped with fresh mint

Instructions:

Combine ingredients in a pitcher or bowl for easy pouring. Garnish with fresh mint. Cheers and enjoy!

Batched Twisted Paloma

1 Bottle of Twisted Alchemy Cold-Pressed 100% Grapefruit Juice

1 Bottle of Twisted Alchemy Cold-Pressed Persian Lime Sour

1 750 ml bottle of blanco tequila

1.5 cups of sparkling water (to mimic the ice that would be added to individual drinks! this is key for flavor)

Topped with a dried lime wheel

Instructions:

Combine ingredients in a pitcher or bowl for easy pouring. Garnish with dried lime wheel. Cheers and enjoy!