Ingredients:
- 1.5 oz Rum
- 1.5 oz Twisted Alchemy Pineapple Juice
- .75 oz Twisted Alchemy Orange Juice
- .5 oz Hazelnut Liqueur
- Club soda, to fill
- Mint
Method: Combine rum, pineapple, orange and hazelnut into a shaking tin. Fill halfway with ice and shake for 5 seconds. Strain into a Collins glass with ice. Top with club soda and garnish with a mint sprig.
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