MARACUYA MULE

MARACUYA MULE

Zero-Proof Recipe Developed by Lynnette Marrero, Master Mixologist, Co-Founder of Speed Rack & James Beard Honoree

Ingredients:

  • 0.5 oz Twisted Alchemy Fresh Lime Sour
  • 1 oz Twisted Alchemy Fresh Cold-Pressed Passion Fruit Juice
  • 2 oz Strong brewed Black Tea (Earl Grey or English Breakfast preferred)
  • 0.5 tsp good quality vanilla extract
  • 0.5 oz Maple syrup
  • 3 oz Ginger Beer

Method:

Add all ingredients except for ginger beer to Collins glass. Stir to mix. Add ice cubes to fill the glass. Add ginger beer, stir gently to incorporate. Garnish with a piece of ginger candy and a lime wheel.

Strong Brewed Black Tea: Use 2 teabags or 4 grams per 6 oz of hot water. Steep for 3-5 minutes, checking after 3 minutes to test bitterness.

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