Lemon Roasted Salmon

A bright, fuss-free dish that brings citrusy freshness to the center of your table.

Ingredients:

• 1-2 fresh salmon fillets

• 1.5 oz Twisted Alchemy Cold-Pressed Lemon Juice

• 1 small red onion, thinly sliced

• 3 garlic cloves, minced

• Olive oil

• Sea salt & cracked pepper

• Optional: crushed red pepper flakes, fresh thyme, or dill
  
  

Instructions:

Preheat oven to 375°F.

Arrange salmon fillets in a baking dish. Drizzle with olive oil and Twisted Alchemy Lemon Juice.

Top each fillet with sliced onions and minced garlic. Season with salt, pepper, and any optional herbs or spices.

Bake uncovered for 15 minutes, or until salmon is flaky and tender.

Serve with roasted veggies or a simple salad.