Ingredients:
- 1.5 oz Blanc Rhum Agricole
- .5 oz Mango Brandy
- 1 oz Twisted Alchemy Persian Lime
- 1 oz Twisted Alchemy Pineapple Juice
- .5 oz Petite Cane Syrup
- ½ Peeled Kiwi
Method: Muddle kiwi in tall glass, add liquid ingredients. Insert stirring rod, add crushed ice, stir. Garnish with kiwi slice.
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